"This unique challenge gives our most loyal customers even more opportunities to enjoy our fresh take on Fajitas, and to be rewarded for it along the way." "Since we launched Viva Las Fajitas at the beginning of June, our guests have really embraced our revolutionary take on Fajitas," says Tijuana Flats VP of Marketing, Curtis Cattanach. Served with chips and salsa, you almost can’t believe it is only $9.99 ($1 extra for steak). The Fajita Burrito is served with grilled chicken or grilled steak, peppers and onions, cilantro lime rice, black beans, garlic lime sauce, cheddar jack cheese, lettuce, pico, and fresh jalapenos, wrapped in a flour tortilla and grilled to perfection. The Fajita Quesadilla is priced at just $9.99 ($1 extra for steak). Pico, guac, sour cream, fresh jalapenos, and chips and salsa served on the side. The Fajita Quesadilla is served with grilled chicken or grilled steak, cheddar jack cheese, peppers and onions and garlic lime sauce. Served with chips and salsa for a base price of $9.99 ($1 extra for steak). The new Fajita Tacos feature two soft tacos, grilled chicken or grilled steak, peppers and onions, garlic lime sauce, cheddar jack cheese, pico, and fresh jalapenos. During the month of July, guests who order all three of the Viva Las Fajitas entrees will earn a free entrée. Tijuana Flats, the Orlando, Florida-based Tex-Mex original, is launching a new challenge for its rewards members with the introduction of the Fajitas Frenzy Challenge.
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